Seven nut allergens.
One easy spoonful.
Tiny Acorn makes early allergen introduction simple: meet the seven nuts one at a time, then keep tolerance up by rotating just two blends — so first tastes feel a little less nerve-wracking.
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The blend
Seven nuts, in one jar
Each nut is its own allergen. Tap any one for a parent-friendly guide on when and how to introduce it.
Peanut
the #1 to startGuide →Almond
mild & butteryGuide →Cashew
creamy classicGuide →Walnut
omega-richGuide →Hazelnut
sweet & toastyGuide →Pecan
buttery & softGuide →Pistachio
the green oneGuide →All 7 →
the tree-nut hubMost-read nut guides: cashew butter for babies · how to introduce pistachios to baby · can toddlers eat pecans? · almond butter for baby-led weaning
The lineup
Start safe, then keep it simple
Meet the seven nuts one at a time — then maintain tolerance by rotating just two blends. Prefer one jar? The original all-in-one is still here.
7 single-nut packets
The Intro Kit
One single-serve packet per nut. Introduce them one at a time, at your own pace — so if there's ever a reaction, you know exactly which nut caused it.
Once every nut is tolerated, keep it up by rotating two blends. Each nut keeps a big enough share of the spoon to actually count — but you only ever juggle two jars.
Blend A · 4 nuts
The Everyday Four
Peanut-forward, so the one nut with a real target dose lands every time. Cashew and pistachio — a cross-reactive pair — ride together.
Blend B · 3 nuts
The Other Three
Rounds out the rotation, with walnut and pecan — also a cross-reactive pair — kept together.
Prefer one jar?
The Daily Seven — all-in-one
Our original 7-nut butter, with all seven in a single spoonful. The simplest option once your baby tolerates every nut.
Why so early?
Early, regular tastes can change the story
Landmark research (the LEAP study) and U.S. guidelines (NIAID, 2017) found that introducing allergens like peanut early — around 4–6 months — and keeping them in the diet is associated with a lower chance of developing those food allergies.
- ✓Eat early. Most babies can start common allergens once they're ready for solids, usually around 6 months.
- ✓Eat often. Tolerance is maintained by keeping allergens in the rotation a couple of times a week — not a one-and-done taste.
- ✓Keep it simple. Seven separate jars and recipes is a lot. Rotating two ready-made blends makes "often" realistic.
If your baby has severe eczema or a known egg allergy, talk to your pediatrician about starting peanut as early as 4 months.
Backed by the research parents keep hearing about
Waiting used to be the advice. The evidence flipped: for most babies, sooner and steadier is better. Tiny Acorn is built to make the "steadier" part easy.
How it works
Three small steps
Thin a little down
Stir a small amount of Tiny Acorn into warm water, breast milk, formula, or a purée your baby already loves. Thick globs of nut butter are a choking hazard — always thin it.
Offer in the morning
Serve a tiny taste earlier in the day, when your baby is healthy and you can watch them for a couple of hours afterward.
Keep it in rotation
Once it's going well, work it in a few times a week. Regular exposure is what helps tolerance stick.
Most reactions are mild (a few hives or some redness). Stop and call your pediatrician if you see them. For any trouble breathing, swelling of the face/lips, repeated vomiting, or floppiness, call 911 right away. When in doubt, talk to your doctor before you start.
Free guides
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